Breakfast
Thursday to Sunday
8:30am – 11am
Lunch and Dinner
Monday to Sunday ( 7 days)
11:30am – 10pm
Bar is open until 11pm every day
Kitchen closes at 10pm every day.
Menu //
Menu items may not always be available as we make everything fresh and some items sell out. We reserve the right to change our hours for various reasons including weather.
Low Tide Menu
Bread Board
whipped ricotta & feta, cashew romesco, EVOO, St. Andrew’s Brewing stout balsamic drizzle
$14
Smoked Salmon
grilled bread, whipped feta, citrus aioli, house-pickled veggies
$18
Bantry Bay Farm Salad
cashew & roasted red pepper vinaigrette, seasonal roasted & pickled veggies, fresh local greens
$8 half $17 full
Chowda!
Charred Chowder
Grilled scallops, Argentine prawns, local smoked salmon, dill & scallion oil, leek béchamel, toasted baguette
$28
Maritime Fisherman’s Stew
Scallops, whitefish, shrimp, dill, heirloom root vegetables, grilled bread
$12 cup / $16 bowl
Char Pizza
(Available Thurs – Sat at 5pm)
Margherita
San Marzano Tomato, Fior Di Latte, Grana Padano, fresh basil
$17
Pepperoni
Ezzo pepperoni, House-made burnt chili oil, San Marzano Tomato
$18
The Garden
Changes like the seasons, ask us or check our Instagram!
$18
Char Grill
Served family style & easy to share
Steak Frites
sliced striploin, our house seasoned fries, served with CharSauce & Dr.Pepper BBQ
$22
Seared Scallops
butternut squash puree, chili butter glaze, scallion oil, charred greens
$19
BBQ Prawns
fried cauliflower, romesco, herbed oil, grilled bread
$19
Charbroiled Chicken Legs
served our special fries and sauced with your choice of: -Honey Mustard BBQ or Acadian Dry Rub
$19
Kids Menu
(12 and under only, +$5 if you’re older!)
Served with fries
Chicken Fingers
$12
Plain Cheeseburger
$12
Grilled Chicken Leg
$12
Sides & Add-ons
High Tide Menu
Served with a choice of: Hops & Dulce Salted Fries, Mixed Green Salad, or Fisherman’s Stew( +$5)
CharBurger
American cheddar, BBq, bacon, dill pickle, onion, shred-duce, tomato, CharSauce
$17 single $19 double
Veggie Smash Burger
In-house veggie patty, American cheddar, dill pickle, fried onion, single patty, CharSauce
$17
“Haute” Dog
Honey mustard, fried onions, pickled veggies, Italian sausage
$16
Lobster Roll
Atlantic lobster, celery, dill, citrus mayo, top sliced bun
$26
Drink Menu
Bar is open until 11pm every day
Wines
By the Glass 6oz
Red
Don David Reserve Malbec (ARG) – $13
McManis Cabernet Sauvignon (USA) – $14
Bread & Butter Cab Sauvignon (USA) – $14 ½
Chateau St. Jean Pinot Noir (FRANCE) – $13
White
Folonari Pinot Grigio (Italy) – $12
Villa Maria Sauvignon Blanc (NZ) – $13
J lohr Riverstone Chardonnay (USA) – $15
Rose
Gerard Bertrand Côte Des Roses (FR) – $13
Bubbles
Freixent Cordon Negro Cava (ESP) – $13
Sangria
Muddle mixed berries, brandy, your choice of Red or White – $13
Wines
By the Bottle
Red
Don David Reserve Malbec (ARG) – $50
McManis Cabernet Sauvignon (USA) – $52
Bread & Butter Cab Sauvignon (USA) – $53
Chateau St. Jean Pinot Noir (FRANCE) – $50
White
Folonari Pinot Grigio (Italy) – $45
Villa Maria Sauvignon Blanc (NZ) – $50
J lohr Riverstone Chardonnay (USA) – $56
Rose
Gerard Bertrand Côte Des Roses (FR) – $50
Bubbles
Freixent Cordon Negro Cava (ESP) – $50
Sangria
Muddle mixed berries, brandy, your choice of Red or White – $25
Draught 16oz – $8
Next Tide Lager
Cavok IPA “Reduced Visibility”
Cavok “Baie Sur L’amer Raspberry Sour”
Gahan “Beacon Blonde”
Gahan Blueberry
Big Axe DIPA “Kick Axe”
Big Axe “Irish Red”
St. Andrews “Caddy Kolsch”
St. Andrews “Herringbone Pub Ale”
Scow Cider
Yip Cider
Domestic Bottles/Cans $6
Alpine
Moosehead Light
Moosehead Lager
Moosehead Radler
Bud Light
Import Bottles/Cans $7
Heineken
Stella Artois
Corona
Guinness $8
Classic Cocktails $13
Aperol Spritz
Manhattan
Old Fashioned
Negroni
Martini’s (Vodka or Gin)
C & C Cocktails
The “Mules” (vodka, gin, or rum) – $12
Dave Mathews – $12
Cherry Bourbon Sour – $13
Caesar – $12
Lime Marguerita (spicy option) – $13
Single Malt Scotch
Auchentoshan American Oak – $8
Glenlivet Founder’s Reserve – $8
Laphroig Select – $8
Glenfiddich 12yr – $8
Macallan 12yr – $9 ½
Cardhu 12yr – $10 ½
The Balvenie 12yr – $13 ½
Bourbon
Makers Mark – $7 ½
Knob Creek 9yr – $8 ½
Woodford Reserve – $8
Basil Hayden – $8 ½